|
Professor Solomon Workneh |
Well come!
On behalf of the faculty of Chemical and Food Engineering (FCFE), it is my great pleasure to send you a very sincere message of welcome to our faculty, which is a well committed community-oriented faculty in Bahir Dar Institute of Technology, Bahir Dar University. The faculty offers degree programs in Applied Human Nutrition, Chemical Engineering and Food Engineering. The faculty also gives Second degree (MSc) in Applied Human Nutrition, Environmental Engineering, Food Technology, Food Safety and Quality, Industrial Biotechnology, Polymer Science and Engineering, Postharvest Technology, Process Engineering and Sugar Process Technology.
|
|
The faculty gives third degree (PhD) in Chemical Engineering with different specializations (Process Engineering & Design, Environmental & Biological Engineering, Biochemical Engineering, Polymer Science & Engineering, Industrial & Environmental Biotechnology and Nano Science &Technology) and Postharvest Technology.
Students counted in thousands are currently continuing their education by well qualified, dedicated enthusiastic academic staff. Among these staff, around 20 are assistant professors and above in academic status. Research done in process intensification, energy utilization, product development, packaging, waste valorization, malnutrition and more other areas are contributing their own part for betterment of the community. These Research and community services activities are provided to enhance the skill of students to approach the community with great sense of diversity. A lot of collaborations are done to national and international institutes, manufacturing sectors and organization.
|
|
